greasepig reviews - Latest comments

In response to: Angkor Borei

Jeff [Visitor] — Wed, 19 Oct 2005 20:56:18 +0000

Hmmm...I live up the street from this place and have generally had good experiences with it. I like the spring rolls and have managed to avoid the fish bones (!!). The beef and spinach in peanut sauce is killer (tho anything in peanut sauce works for me) and the warm cambodian noodles with the sliced spring rolls on them are also terrific. Give it another try if you get the chance.

In response to: Angkor Borei

susan [Visitor] — Mon, 17 Oct 2005 21:18:18 +0000

More to the point, why don't ALL pork rolls have fishbones? It sounds lovely.

In response to: Haystack Pizza, or any delivery pizza in San Francisco, actually

Scott Mersy [Visitor] — Thu, 28 Jul 2005 00:41:42 +0000

Try Bus Stop's delivery. Always good. Back crust is a bit dry, otherwise fine fine fine.

In response to: Batman Begins

Jennifer [Visitor] — Wed, 27 Jul 2005 20:22:15 +0000

Moss,
Cock Robin is the answer to what question?

What's in my asshole, Batman?
Jennifer.

In response to: Le Cafe aka New Saigon Sandwiches

モス [Member] — Tue, 19 Jul 2005 04:58:47 +0000

OK, I've added a photo, as you can see. Also, the sauce is pate, not pesto. Sorry for any confusion.

In response to: Le Cafe aka New Saigon Sandwiches

モス [Member] — Tue, 05 Jul 2005 03:11:37 +0000

You're absolutely right, I should have given a more thorough description. I'll go here again and take a picture. (Although, to be fair, I did mention that it's served on french bread, and that the meat was chicken.) A Vietnamese sandwich is typically marinated meat, usually chicken or pork, served on French bread with pickled vegetables (carrots and daikon) and cilantro. The shops they sell them in are very simple, selling maybe donuts and coffee too, and some Asian snacks. Usually they're kind of messy, but this place was exceptionally clean.

In response to: Le Cafe aka New Saigon Sandwiches

g [Visitor] — Fri, 01 Jul 2005 19:23:53 +0000

I love the reviews, but, living where I live, have no idea what a Saigon Sandiwch would even look like. Photos would be beneficial for those of us in my situation, both of the food, and the establishment. (and whenever there's "super-cute" involved in anything)

Is this sandwich served on bread? In a pita? Wrapped? Open? I just can't fathom what it is... what kind of meat? Can I get one at Subway?? ;-)

In response to: Angkor Borei

モス [Member] — Tue, 28 Jun 2005 05:41:37 +0000

I will be trying that very thing this week. Thanks for the suggestion, Scott.