« Taqueria San FranciscoAngkor Borei »

3 comments

Comment from: g [Visitor] · http://www.pepperguy.com
I love the reviews, but, living where I live, have no idea what a Saigon Sandiwch would even look like. Photos would be beneficial for those of us in my situation, both of the food, and the establishment. (and whenever there's "super-cute" involved in anything)

Is this sandwich served on bread? In a pita? Wrapped? Open? I just can't fathom what it is... what kind of meat? Can I get one at Subway?? ;-)
07/01/05 @ 12:23
Comment from: モス [Member] Email
You're absolutely right, I should have given a more thorough description. I'll go here again and take a picture. (Although, to be fair, I did mention that it's served on french bread, and that the meat was chicken.) A Vietnamese sandwich is typically marinated meat, usually chicken or pork, served on French bread with pickled vegetables (carrots and daikon) and cilantro. The shops they sell them in are very simple, selling maybe donuts and coffee too, and some Asian snacks. Usually they're kind of messy, but this place was exceptionally clean.
07/04/05 @ 20:11
Comment from: モス [Member] Email
OK, I've added a photo, as you can see. Also, the sauce is pate, not pesto. Sorry for any confusion.
07/18/05 @ 21:58

Comments are closed for this post.